Get Millet Sourdough Bread Background. Posted on january 20, 2013 by authentic simplicity. Turn out the first loaf onto a well floured bread peel or the back of a baking sheet.
why sourdough is healthier? recipe of whole grain millet ... from 4.bp.blogspot.com Create a sweet breakfast millet porridge or add uncooked millet to bread for extra crunch. Refresh your sourdough on the day before baking and also prepare the toasted millet seed soaker. A bread with a tender & open crumb with incredible keeping qualities!
This toasted millet porridge sourdough bread is custardy and hearty, with a nutty aroma and a resistance to staling.
Just because sourdough bread is considered a low gi food does not mean one should eat to excess. Millet flour,brown rice flour, rice flour ,rice bran ,quinoa flour ,apple cider vinegar, sea salt,aluminum free baking powder. Create a sweet breakfast millet porridge or add uncooked millet to bread for extra crunch. It may even help manage blood sugar levels.
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